Always wanted to try baking but not sure where to start? This relaxed, hands-on workshop is designed for complete beginners or anyone who would like to build a little more confidence in the kitchen.

Over 2 ½ hours, you’ll learn how to make 2 simple, delicious festive Christmas recipes, with easy-to-follow guidance and plenty of opportunity to get involved. No previous baking experience needed — just come along, have some fun and discover how enjoyable baking can be.

Course outline:

• Learn to make gingerbread biscuits
• Make a chocolate log filled with whipped cream
• Learn how to make ganache, prepare and assemble your chocolate log
• Simple tips for successful baking, including mixing, baking and working with the recipes
• Take home your treats along with recipes and skills to recreate them at home

Please note: All courses need a minimum number to go ahead. If your course does not have enough enrolments, we regret that we will have to cancel and will let you know by email - please check your emails, including your spam folder, regularly. Courses are usually cancelled, when necessary, 1-2 working days prior to the scheduled start date. Please ensure you are aware of our terms and conditions before completing your enrolment. Note there is NO refund if you cancel less than 5 working days in advance of a class starting.