Learn how to cook authentic South Indian food like masala dosa, sambhar, rasam, kormas etc. Every class you will cover 7 easy to make dishes from starters to desserts.
Tutor will include any of your favourites if not already on the course. Please bring your own aprons, tea towel and small containers to take back food. All students attending the four week class will get a small starter pack of spices.
$45 ingredient fee payable to tutor on first day.