Let us transport you to the markets of Asia without leaving home.
Unlock the mysteries of South Asian cooking and learn how to prepare your restaurant favourities. Follow simple recipes to give fresh local ingredients an authentic flavour. Learn to make Malaysian noodles, Chinese dumplings, Thai curry and - of course - sushi!
It's time to take family meals to the next level.
Completion of this course requires payment of an additional fee of $30. This is payable direct to the tutor at the first session and will cover the cost of ingredients for the course. Please bring an apron, tea towel and a container to take food home in.
Please note: All courses need a minimum number to go ahead. If your course does not have enough enrolments, we regret that we will have to cancel and will let you know either by email or text. Courses are usually cancelled, when necessary, 1-2 working days prior to the scheduled start date.