INDIAN FOOD MADE EASY

Each week covers 7 dishes starting ranging from soup to dessert. You will learn how to cook all time favourites like tandoori chicken, butter chicken, rogan josh, roti, naan etc. Tutor is willing to include any of your favourite dish if not already in the course.

Please bring your own aprons, tea towel and small containers to take back food. All students attending the four week class will get a small starter pack of spices. $45 ingredient fee payable to tutor on first day.

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